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Bibliotecas | Instituto Politécnico de Castelo Branco
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Confectionery and chocolate engineering
Type
MON
Creator
Mohos, Ferenc Á.
Publisher
Wiley-Blackwell
Identifier
URN:ISBN:9781405194709
Title
Confectionery and chocolate engineering
Subject
Processamento e conservação dos alimentos
Alimento para o homem
Date
2010
Description
Contém referências bibliográficas
Language
eng
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