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Identification of fumonisin B2, HT-2 toxin, patulin, and zearalenone in dried figs by liquid chromatography-time-of-flight mass spectrometry and liquid chromatography-mass spetrometry See original record

Type
ANA
Creator
Senyuva, H. Z.
Title
Identification of fumonisin B2, HT-2 toxin, patulin, and zearalenone in dried figs by liquid chromatography-time-of-flight mass spectrometry and liquid chromatography-mass spetrometry
Contributor
Gilbert, J.
Relation
Journal of food protection
Date
2008
Description
Contém referências bibliográficas
Language
eng
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