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Application of high pressure processing to kill Escherichia coli O157 in ready-to-eat meats See original record

Type
ANA
Creator
Gill,, Alexander O.
Title
Application of high pressure processing to kill Escherichia coli O157 in ready-to-eat meats
Contributor
Ramaswamy, Hosahalli S.
Relation
Journal of food protection
Date
2008
Description
Contém referências bibliográficas
Language
eng
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