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Cardoso, António José D. L. 2013

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A homossexualidade
Corraze, Jacques [198-?]

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Introdução à contabilidade
Silva, Hélder Viegas da cop. 1986

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Planeamento de recolha de uvas de uma adega
Martins, Isabel , 1993

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Crianças institucionalizadas e crianças em meio familiar de vida
Pinhel, Joana ,

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Palavras com liberdade
Almeida, Luciano de , 2005

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A empresa e a contabilidade
Silva, Hélder Viegas da , 1993

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Variações patrimoniais
Ferreira, Rogério Fernandes , 1993

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Síndrome metabólica TB e toxicidade renal e óssea
Almeida, Luciano de ,

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Introdução à contabilidade
Silva, Hélder Viegas da , cop. 1987

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5 records were found.

The microbiological safety and quality of food

Contém referências bibliográficas

Creator(s): Burt, Charles M.

Dates: 2000-01-01/2000-01-01

Data source: Bibliotecas | Instituto Politécnico de Castelo Branco

See details of The microbiological safety and quality of food (KOHA-IPCB:20246)

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Handbook of olive oil

Composição dos alimentos

Dates: 2000-01-01/2000-01-01

Data source: Bibliotecas | Instituto Politécnico de Castelo Branco

See details of Handbook of olive oil (KOHA-IPCB:20868)

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Guidelines for sensory analysis in food product development and quality control

Contém referências bibliográficas

Creator(s): Carpenter, Roland P.

Dates: 2000-01-01/2000-01-01

Data source: Bibliotecas | Instituto Politécnico de Castelo Branco

See details of Guidelines for sensory analysis in food product development and quality control (KOHA-IPCB:25879)

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Beverages

Contém referências bibliográficas

Creator(s): Varnam,, Alan H.

Dates: 1999-01-01/1999-01-01

Data source: Bibliotecas | Instituto Politécnico de Castelo Branco

See details of Beverages (KOHA-IPCB:28400)

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The microbiological safety and quality of food

Microbiologia Alimentar

Creator(s): Borde Rodríguez, María

Dates: 2000-01-01/2000-01-01

Data source: Bibliotecas | Instituto Politécnico de Castelo Branco

See details of The microbiological safety and quality of food (KOHA-IPCB:46196)

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