My List
Efficacy of electrolyzed water and an acidic formulation compared with regularly used chemical sanitizers for tableware sanitization during mechanical and manual ware-washing protocols
Sartorelli, P.
2009
Momentos cinegéticos 8
Portugal, Serviço Cartográfico do Exército
2007
Caracterização do perfil nutricional da quinoa em macronutrientes, minerais e aminoácidos nos processos culinários
Silva, Daniela Alexandra Lopes da
2014
Notions de base sur la tavelure du pommier et du poirier
Laurent, P.
,
1996
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