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Bibliotecas | Instituto Politécnico de Castelo Branco
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Nutritional factors affecting milk quality, with especial regard to milk protein
Type
ANA
Creator
Hullár, I.
Title
Nutritional factors affecting milk quality, with especial regard to milk protein
Contributor
Brand, A.
Subject
Composiçäo dos alimentos
Leite de vaca
Date
1993
Language
eng
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