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Bibliotecas | Instituto Politécnico de Castelo Branco
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Effect of acidified sodium chlorite, chlorine, and acidic electrolyzed water on Escherichia coli O157:H7, Salmonella, and Listeria monocytogenes inoculated onto leafy greens See original record

Type
ANA
Title
Effect of acidified sodium chlorite, chlorine, and acidic electrolyzed water on Escherichia coli O157:H7, Salmonella, and Listeria monocytogenes inoculated onto leafy greens
Contributor
Stopforth, J. D.
Relation
Journal of food protection
Date
2008
Description
Contém referências bibliográficas
Language
eng
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