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Bibliotecas | Instituto Politécnico de Castelo Branco
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Interactive effects of high temperature and elevated carbon dioxide concentration on cowpea [Vigna unguiculata (L.) Walp.]
Type
ANA
Creator
Ahmed, Faisal E.
Title
Interactive effects of high temperature and elevated carbon dioxide concentration on cowpea [Vigna unguiculata (L.) Walp.]
Contributor
Hall, A.E.
Madore, M.A.
Subject
Fisiologia animal
Vigna unguiculata
Date
1993
Language
eng
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