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Bibliotecas | Instituto Politécnico de Castelo Branco

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Effect of a-Cyclodextrin-cinnamic acid inclusion complexes on populations of Escherichia coli O157:H7 and Salmonella enterica in fruit juices

Type

ANA

Title

Effect of a-Cyclodextrin-cinnamic acid inclusion complexes on populations of Escherichia coli O157:H7 and Salmonella enterica in fruit juices

Contributor

Truong, Vy T.

Relation

Journal of food protection

Date

2010

Description

Contém referências bibliográficas

Language

eng

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