Document preview

See original record

Data source

Bibliotecas | Instituto Politécnico de Castelo Branco

My List

Search title on

Google Scholar

Amazon

WorldCat

Google Books

Share this record

Nutritional factors affecting milk quality, with especial regard to milk protein

Type

ANA

Creator

Hullár, I.

Title

Nutritional factors affecting milk quality, with especial regard to milk protein

Contributor

Brand, A.

Subject

Composiçäo dos alimentos
Leite de vaca

Date

1993

Language

eng

Comments