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Bibliotecas | Instituto Politécnico de Castelo Branco
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Effect of a-Cyclodextrin-cinnamic acid inclusion complexes on populations of Escherichia coli O157:H7 and Salmonella enterica in fruit juices
Type
ANA
Title
Effect of a-Cyclodextrin-cinnamic acid inclusion complexes on populations of Escherichia coli O157:H7 and Salmonella enterica in fruit juices
Contributor
Truong, Vy T.
Relation
Journal of food protection
Date
2010
Description
Contém referências bibliográficas
Language
eng
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