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Bibliotecas | Instituto Politécnico de Castelo Branco
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Comparison between quantitative real-time reverse transcription PCR results for norovirus in oysters and self-reported gastroenteric IIIness in restaurant customers See original record

Type
ANA
Title
Comparison between quantitative real-time reverse transcription PCR results for norovirus in oysters and self-reported gastroenteric IIIness in restaurant customers
Contributor
Lowther, James A.
Relation
Journal of food protection
Date
2010
Description
Contém referências bibliográficas
Language
eng
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