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Phenotypic and genotypic characterization of lactic acid bacteria isolated from artisanal italian goat cheese See original record

Type
ANA
Title
Phenotypic and genotypic characterization of lactic acid bacteria isolated from artisanal italian goat cheese
Contributor
Colombo, E.
Relation
Journal of food protection
Date
2010
Description
Contém referências bibliográficas
Language
eng
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