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Bibliotecas | Instituto Politécnico de Castelo Branco

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Practical evaluation of mung bean seed pasteurization method in Japan

Type

ANA

Title

Practical evaluation of mung bean seed pasteurization method in Japan

Contributor

Bari, M. L.

Relation

Journal of food protection

Date

2010

Description

Contém referências bibliográficas

Language

eng

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