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Bibliotecas | Instituto Politécnico de Castelo Branco

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Interactive effects of high temperature and elevated carbon dioxide concentration on cowpea [Vigna unguiculata (L.) Walp.]

Type

ANA

Creator

Ahmed, Faisal E.

Title

Interactive effects of high temperature and elevated carbon dioxide concentration on cowpea [Vigna unguiculata (L.) Walp.]

Contributor

Hall, A.E.
Madore, M.A.

Subject

Fisiologia animal
Vigna unguiculata

Date

1993

Language

eng

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