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Bibliotecas | Instituto Politécnico de Castelo Branco

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Evaluation of a real-time PCR assay for the detection and quantification of Bacillus cereus group spores in food

Type

ANA

Title

Evaluation of a real-time PCR assay for the detection and quantification of Bacillus cereus group spores in food

Contributor

Martínez-Blanch, Juan Francisco

Relation

Journal of food protection

Date

2010

Description

Contém referências bibliográficas

Language

eng

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