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Bibliotecas | Instituto Politécnico de Castelo Branco

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Detection and quantification of biogenic amines in fermented food products sold in Botswana

Type

ANA

Title

Detection and quantification of biogenic amines in fermented food products sold in Botswana

Contributor

Magwamba, Clement

Relation

Journal of food protection

Date

2010

Description

Contém referências bibliográficas

Language

eng

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