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Bibliotecas | Instituto Politécnico de Castelo Branco
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Indústria e ambiente
Andrés Pueyo, Antonio
2000-2006
Growth of Salmonella enterica and Staphylococcus aureus in no-knead bread dough during prolonged yeast fermentation
2011
Metamorfose completa de um insecto holometabólico (Bambix-mori)
Portugal, Instituto de Tecnologia Educativa
[1976]
Thermal inactivation kinetics for Salmonella enteritidis PT30 on almonds subjected to moist-air convenction heating
Jeong, Sanghyup
,
2009
Isolation and identification of thermo-acidophilic bacteria from orchards in China
,
2010
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Nationwide survey of Salmonella prevalence in environmental dust from layer farms in Japan
Type
ANA
Title
Nationwide survey of Salmonella prevalence in environmental dust from layer farms in Japan
Contributor
Iwabuchi, Eriko
Relation
Journal of food protection
Date
2010
Description
Contém referências bibliográficas
Language
eng
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My list
My List
Indústria e ambiente
Andrés Pueyo, Antonio
2000-2006
Growth of Salmonella enterica and Staphylococcus aureus in no-knead bread dough during prolonged yeast fermentation
2011
Metamorfose completa de um insecto holometabólico (Bambix-mori)
Portugal, Instituto de Tecnologia Educativa
[1976]
Thermal inactivation kinetics for Salmonella enteritidis PT30 on almonds subjected to moist-air convenction heating
Jeong, Sanghyup
,
2009
Isolation and identification of thermo-acidophilic bacteria from orchards in China
,
2010
See more
Add to my list
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