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Bibliotecas | Instituto Politécnico de Castelo Branco
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Survival of Helicobacter pylori in turkish fermented sucuk and heat-treated sucuk during production
Type
ANA
Title
Survival of Helicobacter pylori in turkish fermented sucuk and heat-treated sucuk during production
Contributor
Guner, Ahmet
Relation
Journal of food protection
Date
2011
Description
Contém referências bibliográficas
Language
eng
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