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Bibliotecas | Instituto Politécnico de Castelo Branco
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Variations in the sensory properties of beef as affected by sex conditions, muscle and postmorten aging See original record

Type
ANA
Creator
Seideman, S.C.
Title
Variations in the sensory properties of beef as affected by sex conditions, muscle and postmorten aging
Contributor
Cross, H.R.
Crouse, J.D.
Subject
Composiçäo dos alimentos
Date
1989
Description
Bibliografia : p. 55
Language
eng
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