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Bibliotecas | Instituto Politécnico de Castelo Branco
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Antimicrobial activity of extracts of edible wild and cultivated mushrooms against foodborne bacterial strains See original record

Type
ANA
Title
Antimicrobial activity of extracts of edible wild and cultivated mushrooms against foodborne bacterial strains
Contributor
Venturini, M. E.
Relation
Journal of food protection
Date
2008
Description
Contém referências bibliográficas
Language
eng
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