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Bibliotecas | Instituto Politécnico de Castelo Branco

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Efficiency of whole and skimmed powdered milk for trapping volatile compounds released from plastic containers in high-temperature applications

Type

ANA

Title

Efficiency of whole and skimmed powdered milk for trapping volatile compounds released from plastic containers in high-temperature applications

Contributor

López., P.

Relation

Journal of food protection

Date

2008

Description

Contém referências bibliográficas

Language

eng

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