Simple search
|
Advanced search
|
Archives
See original record
Data source
Bibliotecas | Instituto Politécnico de Castelo Branco
My List
Gestão empresarial
Duarte, Lúcia
2001
Application of FTIR-ATR Spectroscopy for the quality control of wine spirits, brandies and grape marc spirits
Caldeira, I.
2013
International human resource development
2012
Lamas de ETAR usadas em argila expandida
Gomes, Carla
,
2007
Pintura a aguarela marcadores acrílico e aguada
Rovira Sumalla, Albert
,
cop. 1994
Own Magazine
Figueiredo, Sara Marques de
,
2016
O partenariado social na Europa
Jones, John Chris
,
[1997]
Mobile telemedicine
,
cop. 2008
Nuevos medicamentos para el control del prurito en el animal alérgico
Ríos, A.
,
2000
Reabilitação da Casa de Arrabalde
Silva, Beatriz Gaspar
,
2019
See more
Add to my list
Search title on
Share this record
Eating in Portugal
Type
MON
Creator
Borges, Armando
Publisher
Sage
Identifier
URN:ISBN:9729011184
Title
Eating in Portugal
Subject
Arte culinária
Date
2001
Language
por, eng
Comments
×
My list
My List
Gestão empresarial
Duarte, Lúcia
2001
Application of FTIR-ATR Spectroscopy for the quality control of wine spirits, brandies and grape marc spirits
Caldeira, I.
2013
International human resource development
2012
Lamas de ETAR usadas em argila expandida
Gomes, Carla
,
2007
Pintura a aguarela marcadores acrílico e aguada
Rovira Sumalla, Albert
,
cop. 1994
Own Magazine
Figueiredo, Sara Marques de
,
2016
O partenariado social na Europa
Jones, John Chris
,
[1997]
Mobile telemedicine
,
cop. 2008
Nuevos medicamentos para el control del prurito en el animal alérgico
Ríos, A.
,
2000
Reabilitação da Casa de Arrabalde
Silva, Beatriz Gaspar
,
2019
See more
Add to my list
×
Warning!
It's not possible to add more records to your personal list
Javascript do bootstrap
