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Bibliotecas | Instituto Politécnico de Castelo Branco
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Variations in the sensory properties of beef as affected by sex conditions, muscle and postmorten aging
Seideman, S.C.
1989
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Filologia literatura e linguística
Type
MON
Creator
Colóquio Internacional Filologia Literatura e Linguística
Publisher
Fundação Eng. António de Almeida
Identifier
URN:ISBN:9728386338
Title
Filologia literatura e linguística
Subject
Literatura portuguesa
Date
2000
Language
por
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Variations in the sensory properties of beef as affected by sex conditions, muscle and postmorten aging
Seideman, S.C.
1989
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