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Bibliotecas | Instituto Politécnico de Castelo Branco
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Effect of forage conservation -hay or silage- and cow breed on the coagulation properties of milks and on the characteristics of ripened cheeses
Comunidade Europeia, Direcção-Geral da Agricultura
1998
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O reforço da democracia na CE
Type
MON
Creator
Comunidade Europeia, Comissäo
Publisher
SPOCE
Title
O reforço da democracia na CE
Subject
Economia e política de desenvolvimento
Date
1993
Language
por
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Effect of forage conservation -hay or silage- and cow breed on the coagulation properties of milks and on the characteristics of ripened cheeses
Comunidade Europeia, Direcção-Geral da Agricultura
1998
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