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Bibliotecas | Instituto Politécnico de Castelo Branco
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Packaging and irradiation effects on lipid oxidation and volatiles in Pork Patties
Benjamin, Yorick
1998
Infância e sociedade
Erikson, Erik H.
1976
Average NaCI concentration in cheese for different volume ratios of brine and solid during salting
Zorrilla, Susana E.
1991
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A oferta e a procura
Type
MON
Creator
Henderson, Hubert, Sir
Publisher
Zahar
Title
A oferta e a procura
Contributor
Nayfeld, Carlos, tradutor
Fonseca, Cassio
Subject
Economia de produçäo
Date
1960
Language
por
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My list
My List
Packaging and irradiation effects on lipid oxidation and volatiles in Pork Patties
Benjamin, Yorick
1998
Infância e sociedade
Erikson, Erik H.
1976
Average NaCI concentration in cheese for different volume ratios of brine and solid during salting
Zorrilla, Susana E.
1991
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