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119,639 records were found.

Aguçadoura à espera

Creator(s): Ducrot
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Aguçadoura à espera (KOHA-IPCB:1818) More information
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Alterações nas características das águas residuais

Bibliografia : p. 460
Creator(s): Pensler,, Thomas
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Alterações nas características das águas residuais (KOHA-IPCB:1817) More information
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Food safety in free-range and organic livestock systems

Contém referências bibliográficas
Creator(s): Kijlstra,, A.
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Food safety in free-range and organic livestock systems (KOHA-IPCB:1148) More information
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Financiamento de projectos ambientais

Bibliografia : p. 304
Creator(s): Boisen, Sigurd
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Financiamento de projectos ambientais (KOHA-IPCB:1816) More information
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Multi-tools approach for food safety risk management of steam meals

Contém referências bibliográficas
Creator(s): Perni,, Stefano
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Multi-tools approach for food safety risk management of steam meals (KOHA-IPCB:1149) More information
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Os grandes argumentos contra os transgénicos

Bibliografia : p. 178
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Os grandes argumentos contra os transgénicos (KOHA-IPCB:1810) More information
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Avaliação do ciclo de vida dos produtos lácteos fabricados em Portugal Continental

Contém referências bibliográficas
Creator(s): Castanheira, Érica Geraldes
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Avaliação do ciclo de vida dos produtos lácteos fabricados em Portugal Continental (KOHA-IPCB:1811) More information
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As principais fontes do mix energético

Contém referências bibliográficas
Creator(s): Drake, S.R.
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of As principais fontes do mix energético (KOHA-IPCB:1814) More information
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Central híbrida revolucionária

Bibliografia : p. 614
Creator(s): Tracy, C. Richard
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Central híbrida revolucionária (KOHA-IPCB:1815) More information
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Quota de produção renovável em 2020 em Portugal entre 50% e 55%

Contém referências bibliográficas
Creator(s): Larsen, David P.
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Quota de produção renovável em 2020 em Portugal entre 50% e 55% (KOHA-IPCB:1812) More information
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Caracterização de compósitos cerâmica - cortiça

Contém referências bibliográficas
Creator(s): Mata, Pedro Miguel Gregório
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Caracterização de compósitos cerâmica - cortiça (KOHA-IPCB:1813) More information
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Campylobacter transfer from naturally contaminated chicken thighs to cutting boards is inversely related to initial load

Contém referências bibliográficas
Creator(s): Nauta, Maarten J.
Dates: 2010-01-01/2010-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Campylobacter transfer from naturally contaminated chicken thighs to cutting boards is inversely related to initial load (KOHA-IPCB:1150) More information
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Purification and partial amino acid sequence of pentocin 31-1, an anti-Listeria bacteriocin produced by Lactobacillus pentosus 31-1

Contém referências bibliográficas
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Purification and partial amino acid sequence of pentocin 31-1, an anti-Listeria bacteriocin produced by Lactobacillus pentosus 31-1 (KOHA-IPCB:1130) More information
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Effect of storage and subsequent reheating on viability of Listeria monocytogenes on pork Scrapple

Contém referências bibliográficas
Creator(s): Associaçäo Portuguesa de Seguros
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Effect of storage and subsequent reheating on viability of Listeria monocytogenes on pork Scrapple (KOHA-IPCB:1131) More information
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An immunomagnetic PCR signal amplification assay for sensitive detection of Staphylococcus aureus enterotoxins in foods

Contém referências bibliográficas
Creator(s): Panneerseelan, Leenalitha
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of An immunomagnetic PCR signal amplification assay for sensitive detection of Staphylococcus aureus enterotoxins in foods (KOHA-IPCB:1132) More information
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Hollow-fiber ultrafiltration for the concentration and simultaneous recovery of multiple pathogens in contaminated foods

Contém referências bibliográficas
Creator(s): Kim, Hee-Yeon
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Hollow-fiber ultrafiltration for the concentration and simultaneous recovery of multiple pathogens in contaminated foods (KOHA-IPCB:1133) More information
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An integrated approach to extend the shelf life of a composite pastry product (Cannoli)

Contém referências bibliográficas
Creator(s): Associaçäo Portuguesa de Seguros
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of An integrated approach to extend the shelf life of a composite pastry product (Cannoli) (KOHA-IPCB:1134) More information
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Inactivation of fungal spores in apple juice by high pressure homogenization

Contém referências bibliográficas
Creator(s): McKay, Alan M.
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Inactivation of fungal spores in apple juice by high pressure homogenization (KOHA-IPCB:1135) More information
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Survival of north american genotypes of Trichinella in frozen pork

Contém referências bibliográficas
Creator(s): Monteiro, Rui Tomás
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Survival of north american genotypes of Trichinella in frozen pork (KOHA-IPCB:1136) More information
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Indicadores agro-ambientais

Creator(s): Neves, C.M. Baeta
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Indicadores agro-ambientais (KOHA-IPCB:1828) More information
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Migration of bisphenol A from can coatings to liquid infant formula during storage at room temperature

Contém referências bibliográficas
Creator(s): Cao,, Xu-Liang
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Migration of bisphenol A from can coatings to liquid infant formula during storage at room temperature (KOHA-IPCB:1137) More information
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Eficiência energética em instalações de bombagem

Creator(s): Costa, Paulo
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Eficiência energética em instalações de bombagem (KOHA-IPCB:1827) More information
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High-risk food consumption and food safety practices in a canadian community

Contém referências bibliográficas
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of High-risk food consumption and food safety practices in a canadian community (KOHA-IPCB:1138) More information
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Influence of ß-agonists (ractopamine HCI and zilpaterol HCI) on fecal shedding of Escherichia coli O157:H7 in feedlot cattle

Contém referências bibliográficas
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Influence of ß-agonists (ractopamine HCI and zilpaterol HCI) on fecal shedding of Escherichia coli O157:H7 in feedlot cattle (KOHA-IPCB:1139) More information
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Projecto de despoluição do rio Leça no concelho de Valongo

Creator(s): Cruz, Cândida
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Projecto de despoluição do rio Leça no concelho de Valongo (KOHA-IPCB:1829) More information
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Indústria solar com sinais de debilidade

Bibliografia : p. 157
Creator(s): Lunow, J.
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Indústria solar com sinais de debilidade (KOHA-IPCB:1820) More information
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Muito plástico flutua nos oceanos

Referências bibliográficas
Creator(s): Ward, Sandra J.
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Muito plástico flutua nos oceanos (KOHA-IPCB:1821) More information
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Motores controlados electronicamente

Contém referências bibliográficas
Creator(s): Pratas, João
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Motores controlados electronicamente (KOHA-IPCB:1822) More information
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Cartuchos a óleo de soja para impressoras

Creator(s): UNESCO
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Cartuchos a óleo de soja para impressoras (KOHA-IPCB:1823) More information
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Sleipner, uma história de sucesso

Bibliografia : p. 13
Creator(s): Reimäo, Dario
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Sleipner, uma história de sucesso (KOHA-IPCB:1824) More information
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AGS e SISAQUA

Creator(s): Baptista, Pedro Vargues
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of AGS e SISAQUA (KOHA-IPCB:1825) More information
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Módulos solares fotovoltaicos em crescimento

Creator(s): Encontro em Bragança
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Módulos solares fotovoltaicos em crescimento (KOHA-IPCB:1826) More information
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Evaluation of two thermal processing processing schedules al low relative humidity for elimination of Escherichia coli O157:H7 and Salmonella serovars in chopped and formed beef jerky

Contém referências bibliográficas
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Evaluation of two thermal processing processing schedules al low relative humidity for elimination of Escherichia coli O157:H7 and Salmonella serovars in chopped and formed beef jerky (KOHA-IPCB:1124) More information
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Easy-to-use rapid test for direct detection of Campylobacter spp. in chicken feces

Contém referências bibliográficas
Creator(s): Lomas, Jacob
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Easy-to-use rapid test for direct detection of Campylobacter spp. in chicken feces (KOHA-IPCB:1125) More information
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Comparative evaluation of practical functionality of rapid test format kits for detection of Escherichia coli O157:H7 on lettuce and leaty greens

Contém referências bibliográficas
Creator(s): D'lima, C. B.
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Comparative evaluation of practical functionality of rapid test format kits for detection of Escherichia coli O157:H7 on lettuce and leaty greens (KOHA-IPCB:1122) More information
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Heat and drought stress during growth of lettuce (Lactuce sativa L.) does not promote internalization of Escherichia coli O157:H7

Contém referências bibliográficas
Creator(s): Gabridge, Michael G.
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Heat and drought stress during growth of lettuce (Lactuce sativa L.) does not promote internalization of Escherichia coli O157:H7 (KOHA-IPCB:1123) More information
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Spray washing of tomaotes with chlorine dioxide to minimize Salmonella on inoculated fruit surfaces and cross-contamination from revolving brushes

Contém referências bibliográficas
Creator(s): Pao,, Steven
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Spray washing of tomaotes with chlorine dioxide to minimize Salmonella on inoculated fruit surfaces and cross-contamination from revolving brushes (KOHA-IPCB:1120) More information
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Use of chemical sanitizers to reduce microbial populations and maintain quality of whole and fresh-cut Cantaloup

Contém referências bibliográficas
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Use of chemical sanitizers to reduce microbial populations and maintain quality of whole and fresh-cut Cantaloup (KOHA-IPCB:1121) More information
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Anti-Listeria monocytogenes activity of heat-treated lyophilized pomegranate juice in media and in ground Top Round beef

Contém referências bibliográficas
Creator(s): Lucas,, Danae L.
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Anti-Listeria monocytogenes activity of heat-treated lyophilized pomegranate juice in media and in ground Top Round beef (KOHA-IPCB:1128) More information
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Inactivation of Listeria monocytogenes on hams shortly after vacuum packaging by spray application of lauric arginate

Contém referências bibliográficas
Creator(s): Taormina,, P. J.
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Inactivation of Listeria monocytogenes on hams shortly after vacuum packaging by spray application of lauric arginate (KOHA-IPCB:1129) More information
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Growth of Cronobacter spp. under dynamic temperature conditions occurring during cooling of reconstituted powdered infant formula

Contém referências bibliográficas
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Growth of Cronobacter spp. under dynamic temperature conditions occurring during cooling of reconstituted powdered infant formula (KOHA-IPCB:1126) More information
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Detection isolation, and incidence of Listeria spp. in small-scale artisan cheese processing facilities

Contém referências bibliográficas
Creator(s): D'Amico,, Dennis J.
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Detection isolation, and incidence of Listeria spp. in small-scale artisan cheese processing facilities (KOHA-IPCB:1127) More information
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Survival of hepatitis A virus in spinach during low temperature storage

Contém referências bibliográficas
Creator(s): Shieh, Y. Carol
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Survival of hepatitis A virus in spinach during low temperature storage (KOHA-IPCB:1111) More information
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Fishborne zoonotic trematodes in raw fish dishes served in restaurants in Nam Dinh province and Hanol, Vietnam

Contém referências bibliográficas
Creator(s): Portugal, Biblioteca Nacional
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Fishborne zoonotic trematodes in raw fish dishes served in restaurants in Nam Dinh province and Hanol, Vietnam (KOHA-IPCB:1112) More information
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Change of thermal inactivation of Clostridium botulinum spores during rice cooking

Contém referências bibliográficas
Creator(s): Firestone, D.
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Change of thermal inactivation of Clostridium botulinum spores during rice cooking (KOHA-IPCB:1113) More information
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Leakage of intracellular UV materials of high hydrostatic pressure-injured Escherichia coli O157:H7 strains in tomato juice

Contém referências bibliográficas
Creator(s): Moreira, N.
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Leakage of intracellular UV materials of high hydrostatic pressure-injured Escherichia coli O157:H7 strains in tomato juice (KOHA-IPCB:1114) More information
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Survival during cooking and growth from spores of diarrheal and emetic types of Bacillus cereus in rice

Contém referências bibliográficas
Creator(s): Ankolekar, Chandrakant
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Survival during cooking and growth from spores of diarrheal and emetic types of Bacillus cereus in rice (KOHA-IPCB:1110) More information
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Detection of allergen walnut component in food by an improved real-time PCR method

Contém referências bibliográficas
Creator(s): Monteiro, Rui Tomás
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Detection of allergen walnut component in food by an improved real-time PCR method (KOHA-IPCB:1119) More information
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Tratamento biológico em reactor de funcionamento sequencial SBR (Sequencial Batch Reactor) - CYCLOR®

Contém referências bibliográficas
Creator(s): Rato, Rodrigo Moreira
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Tratamento biológico em reactor de funcionamento sequencial SBR (Sequencial Batch Reactor) - CYCLOR® (KOHA-IPCB:1809) More information
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A lenta progressão dos bioplásticos

Creator(s): Mellor, D.J.
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of A lenta progressão dos bioplásticos (KOHA-IPCB:1806) More information
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A comparative study assaying commonly used sanitizers for antimicrobial activity against indicator bacteria and a Salmonella typhimurium strain on fresh produce

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Creator(s): Sterba, H.
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of A comparative study assaying commonly used sanitizers for antimicrobial activity against indicator bacteria and a Salmonella typhimurium strain on fresh produce (KOHA-IPCB:1115) More information
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Da sanita para a torneira

Bibliografia : p. 1593
Creator(s): Reeves, III, James B.
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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High-pressure homogenization for the inactivation of human enteric virua surrogates

Contém referências bibliográficas
Creator(s): Monteiro, Rui Tomás
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of High-pressure homogenization for the inactivation of human enteric virua surrogates (KOHA-IPCB:1116) More information
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Lixo espacial um problema crescente

Contém referências bibliográficas
Creator(s): Perez-Martinez, J.A.
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Lixo espacial um problema crescente (KOHA-IPCB:1808) More information
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Prevalence and antimicrobial resistance of Salmonella isolated from broiler farms, chicken carcasses, and street-vevded restaurants in Casamance, Senega

Contém referências bibliográficas
Creator(s): Barros, Maria Teresa Franco de
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Prevalence and antimicrobial resistance of Salmonella isolated from broiler farms, chicken carcasses, and street-vevded restaurants in Casamance, Senega (KOHA-IPCB:1117) More information
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Práticas ambientais nos hotéis e pousadas em Portugal

Bibliografia : p. 169
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Práticas ambientais nos hotéis e pousadas em Portugal (KOHA-IPCB:1807) More information
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Efficacy of mini Vidas for the detection of Campylobacter spp. from retail broiler meat enriched in Bolton broth, with or without the supplementation of blood

Contém referências bibliográficas
Creator(s): Barros, Maria Teresa Franco de
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Efficacy of mini Vidas for the detection of Campylobacter spp. from retail broiler meat enriched in Bolton broth, with or without the supplementation of blood (KOHA-IPCB:1118) More information
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Electrocoagulação e oxidação avançada em lagares de produção de azeite

Contém referências bibliográficas
Creator(s): Curinha, João C.
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Electrocoagulação e oxidação avançada em lagares de produção de azeite (KOHA-IPCB:1801) More information
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Reciclagem de latas cresce

Bibliografia : p. 58
Creator(s): Henning, P.H.
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Reciclagem de latas cresce (KOHA-IPCB:1802) More information
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Valorização energética de resíduos de biomassa nos distritos de Aveiro, Coimbra e Viseu

Bibliografia : p. 240
Creator(s): Barbosa, Manuel
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Valorização energética de resíduos de biomassa nos distritos de Aveiro, Coimbra e Viseu (KOHA-IPCB:1803) More information
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Província uranífera das Beiras com radiotividade

Contém referências bibliográficas
Creator(s): Hossamo, H.E.
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Província uranífera das Beiras com radiotividade (KOHA-IPCB:1804) More information
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Epidemiologia do consumo de tabaco

Contém referências bibliográficas
Creator(s): Robaux, P.
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Epidemiologia do consumo de tabaco (KOHA-IPCB:1800) More information
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Transfer of Escherichia coli O157:H7 from soil, water, and manure contaminated with low numbers of the pathogen to lettuce plants

Contém referências bibliográficas
Creator(s): Mootian,, Gabriel
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Transfer of Escherichia coli O157:H7 from soil, water, and manure contaminated with low numbers of the pathogen to lettuce plants (KOHA-IPCB:1098) More information
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Effects of plant maturity and growth media bacterial inoculum level on the surface contamination and internalization of Escherichia coli O157:H7 in growing spinach leaves

Contém referências bibliográficas
Creator(s): Lampreia, Maria Fernanda Vigas V.
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Effects of plant maturity and growth media bacterial inoculum level on the surface contamination and internalization of Escherichia coli O157:H7 in growing spinach leaves (KOHA-IPCB:1099) More information
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Morphology, release characteristics, and antimicrobial effect of nisin-loaded electrospun gelatin fiber mat

Contém referências bibliográficas
Creator(s): Portugal, Comissäo de Coordenaçäo da Regiäo Centro
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Morphology, release characteristics, and antimicrobial effect of nisin-loaded electrospun gelatin fiber mat (KOHA-IPCB:1096) More information
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Growth response of Escherichia coli ATCC 35218 adapted to several concentrations of sodium benzoate and potassium sorbate

Contém referências bibliográficas
Creator(s): Stoskopf, Neal C.
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Growth response of Escherichia coli ATCC 35218 adapted to several concentrations of sodium benzoate and potassium sorbate (KOHA-IPCB:1097) More information
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Complaint-based surveillance for foodborne IIIness in the United States

Contém referências bibliográficas
Creator(s): Li, John
Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Complaint-based surveillance for foodborne IIIness in the United States (KOHA-IPCB:1499) More information
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Screening of fruit products for norovirus and the difficulty of interpreting positive PCR results

Contém referências bibliográficas
Creator(s): Larsen, Fenton E.
Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Screening of fruit products for norovirus and the difficulty of interpreting positive PCR results (KOHA-IPCB:1498) More information
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Use of natural ingredients to control growth of Clostridium perfringens in naturally cured frankfurters and hams

Contém referências bibliográficas
Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Use of natural ingredients to control growth of Clostridium perfringens in naturally cured frankfurters and hams (KOHA-IPCB:1497) More information
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Survival and growth of Clostridium perfringens in commercial no-nitrate-or-nitrite-added (natural and organic) frankfurters, hams, and bacon

Contém referências bibliográficas
Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Survival and growth of Clostridium perfringens in commercial no-nitrate-or-nitrite-added (natural and organic) frankfurters, hams, and bacon (KOHA-IPCB:1496) More information
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Evaluation of a serotyping scheme using a combination of an antibody-based serogrouping method and a multiplex PCR assay for identifying the major serotypes of Listeria monocytogenes

Contém referências bibliográficas
Creator(s): Burall, Laurel S.
Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Evaluation of a serotyping scheme using a combination of an antibody-based serogrouping method and a multiplex PCR assay for identifying the major serotypes of Listeria monocytogenes (KOHA-IPCB:1495) More information
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Validation of food-grade salts of organic acids as ingredients to control Listeria monocytogenes on pork Scrapple during extended refrigerated storage

Contém referências bibliográficas
Creator(s): Dias, Nuno Gonçalves
Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Validation of food-grade salts of organic acids as ingredients to control Listeria monocytogenes on pork Scrapple during extended refrigerated storage (KOHA-IPCB:1494) More information
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Evaluation of a new enrichement broth for detection of Cronobacter spp. in powdered infant formula

Contém referências bibliográficas
Creator(s): Dias, Nuno Gonçalves
Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Evaluation of a new enrichement broth for detection of Cronobacter spp. in powdered infant formula (KOHA-IPCB:1493) More information
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Antimicrobial resistance of Vibrio parahaemolyticus and Vibrio alginolyticus strains isolated from farmed fish in Korea from 2005 through 2007

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Creator(s): Blandford, David
Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Antimicrobial resistance of Vibrio parahaemolyticus and Vibrio alginolyticus strains isolated from farmed fish in Korea from 2005 through 2007 (KOHA-IPCB:1492) More information
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AGS

Creator(s): Peixoto, Eduardo
Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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LABWAY-LIMS® - ferramenta para gerir processos em laboratórios e implementar a acreditação

Creator(s): Gomes, Mónia
Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of LABWAY-LIMS® - ferramenta para gerir processos em laboratórios e implementar a acreditação (KOHA-IPCB:1897) More information
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Torneiras electrónicas piores do que as manuais

Creator(s): Vespa, R.
Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Máquina de lavar loiça mais eficiente do que lavagem manual

Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Uma saída para reduzir as emissões

Creator(s): Instituto Politécnico de Santarém
Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Portugal com baixa produção energética de resíduos

Contém referências bibliográficas
Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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O desastre de Fukushima

Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of O desastre de Fukushima (KOHA-IPCB:1894) More information
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Metodologia para avaliação de passivos ambientais

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Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Ambidata

Creator(s): Gomes, Mònia
Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Parques eólicos, um perigo latente para a saúde?

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Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Inovadora turbina de rio

Bibliografia : p. 15
Creator(s): Leite, João
Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Portugal um exemplo para a Califórnia

Creator(s): Guerreiro, Manuel Gomes
Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Não existem soluções rápidas

Bibliografia : p. 11
Creator(s): Loureiro, Aloísio Carlos Menezes Moura
Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Perigos naturais, desastres antinaturais

Bibliografia : p. 10
Creator(s): Loureiro, Aloísio Carlos Menezes Moura
Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Isolation of Salmonella spp. from lettuce and evaluation of its susceptibility to novel bacteriocins of Bacillus thuringiensis and antibiotics

Contém referências bibliográficas
Creator(s): Castro, Ana Maria Morais Leitäo de
Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Isolation of Salmonella spp. from lettuce and evaluation of its susceptibility to novel bacteriocins of Bacillus thuringiensis and antibiotics (KOHA-IPCB:1480) More information
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Mercado em forte crescimento, preços em queda

Bibliografia : p. 161
Creator(s): Avillez, Francisco
Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Risk assessment of Cryptosporidium and Giardia in water irrigation fresh produce in Mexico

Contém referências bibliográficas
Creator(s): Whithear, K.G.
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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O problema de reciclagem das baterias de Li-ião

Creator(s): Orev, Y.
Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Previsão energética para 2011

Creator(s): Silva, M. Teresa G. da
Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Previsão energética para 2011 (KOHA-IPCB:1883) More information
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Evaluation of associations between feed withdrawal and other management factors with Salmonella contamination of broiler chickens at slaughter in Alberta

Contém referências bibliográficas
Creator(s): Odum, Howard T.
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Evaluation of associations between feed withdrawal and other management factors with Salmonella contamination of broiler chickens at slaughter in Alberta (KOHA-IPCB:1084) More information
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Declaração de impacte ambiental favorável

Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Declaração de impacte ambiental favorável (KOHA-IPCB:1884) More information
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A rapid screen of broth enrichments for Salmonella enterica serovars Enteritidis, Hadar, heidelberg, and tyhimurium by using an allelotyping multiplex PCR that targest O- and H-antigen alleles

Contém referências bibliográficas
Creator(s): Hainneville, H.
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of A rapid screen of broth enrichments for Salmonella enterica serovars Enteritidis, Hadar, heidelberg, and tyhimurium by using an allelotyping multiplex PCR that targest O- and H-antigen alleles (KOHA-IPCB:1083) More information
See original record of A rapid screen of broth enrichments for Salmonella enterica serovars Enteritidis, Hadar, heidelberg, and tyhimurium by using an allelotyping multiplex PCR that targest O- and H-antigen alleles (KOHA-IPCB:1083) Original record
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O custo da electricidade

Bibliografia : p. 30
Creator(s): Simöes, Ana Maria
Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of O custo da electricidade (KOHA-IPCB:1881) More information
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Performance comparison of a fliCh7 real-time PCR assay with an H7 latex agglutination test for confirmation of the H type of Escherichia coli O157:H7

Contém referências bibliográficas
Creator(s): Portugal, Ministério da Agricultura, Pescas e Alimentaçäo
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Performance comparison of a fliCh7 real-time PCR assay with an H7 latex agglutination test for confirmation of the H type of Escherichia coli O157:H7 (KOHA-IPCB:1082) More information
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Exportação de resíduos de Portugal

Dates: 2011-01-01/2011-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Exportação de resíduos de Portugal (KOHA-IPCB:1882) More information
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Residue depletion of doramectin in rabbit tissues after subcutaneous administration

Contém referências bibliográficas
Creator(s): Brandt, Maja
Dates: 2009-01-01/2009-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Residue depletion of doramectin in rabbit tissues after subcutaneous administration (KOHA-IPCB:1081) More information
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