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119,639 records were found.

The digestibility of artificially dried grass

Alimentaçäo animal
Creator(s): Newlander, J.A.
Dates: 1932-01-01/1932-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Steer feeding

Alimentaçäo animal
Creator(s): Thompson, E.J.
Dates: 1993-01-01/1993-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Structure and development of adventitious roots in Salix caprea and S. caprea x S. viminales

Bibliografia : p. 113
Creator(s): Fjell, Ingemar
Dates: 1987-01-01/1987-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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I polifenoli delle olive e dell'olio d'oliva

Bibliografia : p. 55
Creator(s): Solinas, M.
Dates: 1978-01-01/1978-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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The digestibility of artificially dried roughages

Alimentaçäo animal
Creator(s): Newlander, J.A.
Dates: 1935-01-01/1935-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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The feeding value of artificially dried young grass

Alimentaçäo animal
Creator(s): Newlander, J.A.
Dates: 1933-01-01/1933-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Programa experimental sobre el control de los arbustos en los pastizales brasileños

Ervas infestantes e seu controlo
Creator(s): Jackson, Ron S.
Dates: [19-?]
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Developmental microbiology

Bibliografia : p. 212
Creator(s): Peberdy, John F.
Dates: 1980-01-01/1980-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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The agricultural field experiment

Bibliografia : p. 319
Creator(s): Pearce, S.C.
Dates: 1983-01-01/1983-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of The agricultural field experiment (KOHA-IPCB:11234) More information
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Aspects of milk composition and lactation in polar bears

Fisiologia animal
Creator(s): Derocher, Andrew E.
Dates: 1993-01-01/1993-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Determinazione del contenuto di metalli negli oli vergini di oliva prodotti con diverse tecniche

Composiçäo dos alimentos
Creator(s): Solinas, M.
Dates: 1984-01-01/1984-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Determinazione del contenuto di metalli negli oli vergini di oliva prodotti con diverse tecniche

Composiçäo dos alimentos
Creator(s): Solinas, M.
Dates: 1984-01-01/1984-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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The effect of processing systems Pieralisi, Hiller and Rapanelli (Sinolea-Decanter) on olive oil quality

Processamento e conservaçäo de alimentos
Creator(s): Kiritsakis, A.
Dates: 1985-01-01/1985-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Origins of adventitious roots

Fisiologia e bioquímica vegetal
Creator(s): Haissig, Bruce E.
Dates: 1974-01-01/1974-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Origins of adventitious roots (KOHA-IPCB:11624) More information
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The rooting stimulus in pine cuttings

Bibliografia : p. 81
Creator(s): Haissig, Bruce E.
Dates: 1982-01-01/1982-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Meristematic activity during adventitious root primordium development

Bibliografia : p. 35
Creator(s): Haissig, Bruce E.
Dates: 1972-01-01/1972-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Utilizzazione della fornace di grafite per la determinazione dei metalli alcalini negli oli di oliva per spettrofotometria di assorbimento atomico

Bibliografia : p. 70
Creator(s): Solinas, M.
Dates: 1985-01-01/1985-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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O combate ao aranhiço vermelho

Pragas das plantas
Creator(s): Sobreiro, José Braz
Dates: 1981-01-01/1981-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Esquema-tipo de tratamentos para a defesa fitossanitária da pereira

Protecçäo de plantas
Dates: 1981-01-01/1981-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Esquema-tipo de tratamentos para a defesa fitossanitária da vinha

Protecçäo de plantas
Dates: 1981-01-01/1981-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Resumo dos trabalho em curso

Documentaçäo e informaçäo
Creator(s): Estaçäo de Melhoramento de Plantas
Dates: 1950-01-01/1950-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Estaçäo de Melhoramento de Plantas, Elvas-Portugal

Documentaçäo e informaçäo
Creator(s): Tyser, Elliot T.
Dates: [19-?]
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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How the PhD came to Britain

Bibliografia : p. 167
Creator(s): Simpson, Renate
Dates: 1983-01-01/1983-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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French-frying quality of potatoes as influenced by cooking methods, storage conditions, and specific gravity of tubers

Bibliografia : p. 43
Creator(s): Robert, S.
Dates: 1956-01-01/1956-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Introduçäo aos microcomputadores

Vol. 0 : O livro dos principiantes. - 3ª ed. - XVIII, 243 p. - Vol. 1 : Conceitos básicos. - 2ª ed. - XI, 548 p.
Creator(s): Osborne, Adam
Dates: 1983-01-01/1984-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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The educational factbook

Bibliografia : p. 241
Dates: 1983-01-01/1983-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Importância das vícias como plantas forraginosas

Produçäo vegetal
Creator(s): Guerra, José Barbas
Dates: 1945-01-01/1945-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Valor das vícias e láthyrus como produtos de gräo

Produçäo vegetal
Creator(s): Cidrais, Alberto Gonçalves
Dates: 1945-01-01/1945-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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V = 5Encontro Nacional de Saneamento Básico, Lisboa, 26, 29 Novembro 1991

Recursos e gestäo da água
Creator(s): Encontro Nacional de Saneamento Básico
Dates: 1991-01-01/1991-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Folha informativa dos Serviços de Documentaçäo

Documentaçäo e informaçäo
Creator(s): Galucho
Dates: 1990-01-01/1993-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Investigaçäo científica, inovaçäo e desenvolvimento regional, Coimbra, 5 de Novembro de 1993

Economia e política de desenvolvimento
Creator(s): Investigaçäo Científica, Inovaçäo e Desenvolvimento Regional
Dates: 1993-01-01/1993-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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World market for pulses and implications for chickpea research

Principais pragas e doenças da batateira
Creator(s): Oppen, M. von
Dates: 1990-01-01/1990-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Carta dos solos da ilha da Madeira

Levantamento e cartografia do solo
Dates: 1992-01-01/1992-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Estudios de postgrado

Ensino
Creator(s): Universidad de Valladolid
Dates: [1992-1993]
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Ensaios de variedades de cereais

Produçäo vegetal
Creator(s): Associaçäo Nacional de Produtores de Cereais
Dates: 1992-01-01/1992-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Proposta de decisäo do Conselho que adopta a segunda fase do Sistema de Cooperaçäo Transeuropeia para Estudos Universitários (Tempus II)

Ensino
Creator(s): Comunidade Europeia, Comissão
Dates: 1992-01-01/1992-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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48= 48 pole grain storage

Construçöes rurais
Creator(s): Midwest Plan Service
Dates: 1964-01-01/1964-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Maternidade, mitos e realidades

Sociologia
Creator(s): Portugal, Comissäo para a Igualdade e para os Direitos das Mulheres
Dates: 1992-01-01/1992-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Commercial feeding stuffs

Composiçäo dos alimentos para animais
Creator(s): Walker, L.S.
Dates: 1935-01-01/1935-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Commercial feeding stuffs

Composiçäo dos alimentos para animais
Creator(s): Walker, L.S.
Dates: 1933-01-01/1933-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Ecological effects of forest fires in the interior of Alaska

Bibliografia : p. 95
Creator(s): Lutz, H.J.
Dates: 1956-01-01/1956-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Demand for manufactured foods, manufacturer's services, and farm products in food manufacturing

Agro-indústria
Creator(s): Waldorf, William H.
Dates: 1964-01-01/1964-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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As vicias como forragem na regiäo de Évora

Produçäo vegetal
Creator(s): Guerra, José Barbas
Dates: 1945-01-01/1945-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Ensaios sobre o valor alimentar da semente de sorgo

Produçäo vegetal
Creator(s): Guerra, José Barbas
Dates: 1945-01-01/1945-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Fish ponds for the farm

Produçäo de aquicultura
Creator(s): Edminster, Frank Custer
Dates: 1947-01-01/1947-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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El empleo de la tracción animal en los aprovechamientos forestales

Bibliografia : p. 193
Creator(s): Maza, Jesus de la
Dates: 1967-01-01/1967-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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As vicias e os láthyrus na prática da sideraçäo

Produçäo vegetal
Creator(s): Cidrais, Alberto Gonçalves
Dates: 1943-01-01/1943-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Influência da época de sementeira no desenvolvimento do trevo encarnado

Produçäo vegetal
Creator(s): Cidrais, Alberto Gonçalves
Dates: 1945-01-01/1945-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Possibilidades da cultura

Produçäo vegetal
Creator(s): Guerra, José Barbas
Dates: 1945-01-01/1945-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Struttura dei trigliceridi e resistenza all'autossidazione delle sostanze grasse, in particolare dell'olio di oliva

Composiçäo dos alimentos
Creator(s): Catalano, Mario
Dates: 1971-01-01/1971-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Characterization of cicer Arietinum L. storage proteins

Composiçäo dos alimentos
Creator(s): Direction Régionale de L'Agriculture et de la Forêt
Dates: 1992-01-01/1992-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Variability of nutritional quality components in chickpea (Cicer arietinum L.)

Composiçäo dos alimentos
Creator(s): Haro, A. De
Dates: 1992-01-01/1992-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Chemical and agronomical weed control in chickpea (Cicer arietinum L.)

Ervas infestantes e seu controlo
Creator(s): D'Alessandro, Francesco
Dates: 1992-01-01/1992-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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New technique for growing winter melons developed in Israel

Produçäo vegetal
Creator(s): Hills, David J.
Dates: 1993-01-01/1993-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Curriculum vitae

Documentaçäo e informaçäo
Creator(s): Ribeiro, Maria Manuela Macedo
Dates: 1992-01-01/1992-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Aceite de oliva

Composiçäo dos alimentos
Creator(s): Yanes Duran, Cayetano
Dates: 1986-01-01/1986-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Studies in photooxidation of olive oil

Composiçäo dos alimentos
Creator(s): Kiritsakis, A.
Dates: 1985-01-01/1985-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Effetti riflessi dell'acidificazione natrale sulla resistenza all'autossidazione dei grassi vegetali

Composiçäo dos alimentos
Creator(s): Catalano, Mario
Dates: 1971-01-01/1971-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Código Aduaneiro Comunitário

Legislaçäo
Creator(s): Banco Espírito Santo, Departamento de Estudos Económicos e Assuntos Europeus
Dates: 1993-01-01/1993-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Normas para reconocer, clasificar y utilizar campos del partido de 25 de Mayo

Classificaçäo e génese do solo
Creator(s): Zaffanella, Marino J.R.
Dates: 1967-01-01/1967-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Normas para reconocer, clasificar y utilizar campos del partido de 25 de Mayo (KOHA-IPCB:11258) More information
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Fruticultura

Bibliografia : p. 508
Creator(s): Vozmediano, Jesús
Dates: 1982-01-01/1982-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Selection, installation, finish and maintenance of wood floors for dwellings

Processamento de produtos florestais
Creator(s): Helphenstine, Jr., R.K.
Dates: 1938-01-01/1938-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Selection, installation, finish and maintenance of wood floors for dwellings (KOHA-IPCB:11259) More information
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La edad del jabali

Conservaçäo da natureza e recursos da terra
Creator(s): Garzon, Paloma
Dates: 1992-01-01/1992-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of La edad del jabali (KOHA-IPCB:11410) More information
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Childhood brucellosis

Bibliografia : p. 109
Creator(s): Tavares, Maria Júlia Alves de Matos
Dates: 1990-01-01/1990-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Probable breast-milk borne brucellosis in a young infant

Medicina humana
Creator(s): Al-Eissa, Youssef A.
Dates: 1990-01-01/1990-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Triacylglycerol structure of human colostrum and mature milk

Bibliografia : p. 61
Creator(s): Ganhäo, Fernando Nogueira
Dates: 1993-01-01/1993-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Triacylglycerol structure of human colostrum and mature milk (KOHA-IPCB:11614) More information
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l'électrophorèse bidimensionnelle des protéines

Bioquímica
Creator(s): Christensen, Ingeborg
Dates: 1993-01-01/1993-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of l'électrophorèse bidimensionnelle des protéines (KOHA-IPCB:11613) More information
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Alkaline phosphatase activity and pyridoxal phosphate concentrations in the milk of various species

Composiçäo dos alimentos
Creator(s): Loureiro, Nuno de Santos
Dates: 1992-01-01/1992-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Alkaline phosphatase activity and pyridoxal phosphate concentrations in the milk of various species (KOHA-IPCB:11612) More information
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Electrophoretic comparisons of lactoferrin from bovine mammary secretions, milk neutrophils, and human milk

Composiçäo dos alimentos
Creator(s): Dias, Ana Maria
Dates: 1993-01-01/1993-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Electrophoretic comparisons of lactoferrin from bovine mammary secretions, milk neutrophils, and human milk (KOHA-IPCB:11611) More information
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Heating skim milk alters the migration of immunoreactive milk proteins in acrylamide gels

Bioquímica
Dates: 1993-01-01/1993-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Yield response and nitrate accumulation in Rhodes grass (Chloris gayana Kunth) grown in high-nitrate-content solutions

Fertilidade do solo
Creator(s): Levanon, Dan
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Yield response and nitrate accumulation in Rhodes grass (Chloris gayana Kunth) grown in high-nitrate-content solutions (KOHA-IPCB:11201) More information
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Effects of complexation by CI, SO4 and S2O3 on adsorption behavior of Cd on oxide surfaces

Química e física do solo
Creator(s): Benjamin, Mark M.
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Effects of complexation by CI, SO4 and S2O3 on adsorption behavior of Cd on oxide surfaces (KOHA-IPCB:11200) More information
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O ECU e o tratado da Uniäo Europeia

Economia e política de desenvolvimento
Creator(s): Banco Espírito Santo e Comercial de Lisboa, Departamento de Estudos Económicos e Assuntos Europeus
Dates: 1992-01-01/1992-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of O ECU e o tratado da Uniäo Europeia (KOHA-IPCB:11009) More information
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Travaux preliminaires a une selection clonale de sept varietés d'olivier de la ferme d'etat d'Abobada

Contém referências bibliográficas
Creator(s): Serrano, J.M. Fernandes
Dates: 1983-01-01/1983-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Travaux preliminaires a une selection clonale de sept varietés d'olivier de la ferme d'etat d'Abobada (KOHA-IPCB:11008) More information
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Premiers resultats de l'essai d'irrigation goutte a goutte sur la varieté galega vulgar a l'ex-Station d'Oliviculture d'Elvas présentés au Séminaire International sur d'utilisation des eaux "chargées" en Oléiculture, Tunis du 19 au 22 Octobre 1982

Contém referências bibliográficas
Creator(s): Serrano, J.M. Fernandes
Dates: 1982-01-01/1982-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Premiers resultats de l'essai d'irrigation goutte a goutte sur la varieté galega vulgar a l'ex-Station d'Oliviculture d'Elvas présentés au Séminaire International sur d'utilisation des eaux  More information
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Premiers resultats de l'essai d'irrigation goutte a goutte sur la varieté galega vulgar a l'ex-Station d'Oliviculture d'Elvas

Contém referências bibliográficas
Creator(s): Serrano, J.M. Fernandes
Dates: 1982-01-01/1982-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Composition and flavor of milk and cheddar cheese higher in unsaturated fatty acids

Composiçäo dos alimentos
Creator(s): Instituto Português da Qualidade
Dates: 1993-01-01/1993-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Nitrate pollution of groundwater in western Europe

Bibliografia : p. 209
Creator(s): Strebel, O.
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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The micronutrient content of bovine whole milk powder

Composiçäo dos alimentos
Creator(s): Indyk, h.E.
Dates: 1993-01-01/1993-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Enumeration and characterization of nitrogen-fixing bacteria in an Eelgrass (Zostera marina) bed

Bibliografia : p. 257
Creator(s): Shieh, Wung Yang
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Enumeration and characterization of nitrogen-fixing bacteria in an Eelgrass (Zostera marina) bed (KOHA-IPCB:11004) More information
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Effect of feed restriction using self-restricting diets on subsequent performance of broiler breeder females

Fisiologia animal
Creator(s): Franco, E.P. Cardoso
Dates: 1993-01-01/1993-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Effect of feed restriction using self-restricting diets on subsequent performance of broiler breeder females (KOHA-IPCB:11617) More information
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Water-soluble carbohydrates in perennial ryegrass breeding

Fisiologia e bioquímica vegetal
Creator(s): Humphreys, M.O.
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Results of interfertility tests on some species of hymenomycetes

Micologia
Creator(s): Nobles, Mildred K.
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Results of interfertility tests on some species of hymenomycetes (KOHA-IPCB:11002) More information
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Legislaçäo das finanças públicas

Legislaçäo
Creator(s): Cardoso, J. Alves
Dates: 1990-01-01/1990-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Bacterial sorption of heavy metals

Bibliografia : p. 3149
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Management and control technology for urban stormwater pollution

Recursos e gestão da água
Creator(s): Finnemore, E. John
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Some fundamental relationships between metal toxicity in freshwater, physico-chemical properties and background levels

1º vol. : A gestäo da qualidade / António de Almeida Júnior.- 1989. - 54 p
Creator(s): Lithner, Goran
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Comparison of the mutagenicity of sewage sludges

Bibliografia : p. 915
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Comparison of the mutagenicity of sewage sludges (KOHA-IPCB:11001) More information
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Distribution of phosphorus in soils irrigated with municipal waste-water effluent

Recursos e gestão da água
Creator(s): Forbes, Lorry B.
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Distribution of phosphorus in soils irrigated with municipal waste-water effluent (KOHA-IPCB:11204) More information
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Detoxification of effluents in a macrophyte treatment system

Recursos e gestão da água
Creator(s): Bowmer, Kathleen H.
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Detoxification of effluents in a macrophyte treatment system (KOHA-IPCB:11205) More information
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Conceptual model for metal-ligand-surface interaction during adsorption

Química e física do solo
Creator(s): Benjamin, Mark M.
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Conceptual model for metal-ligand-surface interaction during adsorption (KOHA-IPCB:11202) More information
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The european wild rabbit in mediterranean Spain

Conservaçäo da natureza e recursos da terra
Creator(s): Soriguer, R.C-.
Dates: 1984-01-01/1984-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Nutrient removal from effluents by an artificial wetland

Recursos e gestäo da água
Creator(s): Bowmer, Kathleen H.
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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Rabbit viral haemorrhagic disease (RVHD)

Conservaçäo da natureza e recursos da terra
Dates: 1989-01-01/1989-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
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The use of eye-lens weights for aging eild rabbits, Oryctolagus cuniculus (L.) in Australia

Conservaçäo da natureza e recursos da terra
Creator(s): Wheeler, S.H.
Dates: 1980-01-01/1980-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of The use of eye-lens weights for aging eild rabbits, Oryctolagus cuniculus (L.) in Australia (KOHA-IPCB:11418) More information
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Una propuesta de gestion cinegetica para el corzo en el norte de España

Conservaçäo da natureza e recursos da terra
Creator(s): Costa, Luis
Dates: 1992-01-01/1992-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Una propuesta de gestion cinegetica para el corzo en el norte de España (KOHA-IPCB:11415) More information
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Bosque y fauna de vertebrados terrestres en España

Conservaçäo da natureza e recursos da terra
Creator(s): Purroy, F.J.
Dates: 1990-01-01/1990-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of Bosque y fauna de vertebrados terrestres en España (KOHA-IPCB:11416) More information
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O corço

Conservaçäo da natureza e recursos da terra
Creator(s): Bessa, Joäo Paula
Dates: 1984-01-01/1984-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of O corço (KOHA-IPCB:11413) More information
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A Associaçäo Quercus e a questäo da caça

Conservaçäo da natureza e recursos da terra
Creator(s): Quercus
Dates: 1989-01-01/1989-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of A Associaçäo Quercus e a questäo da caça (KOHA-IPCB:11414) More information
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The relationship between kidney fat index and marrow fat percentage as indicators of condition in Red diier stags (Cervus elaphus)

Conservaçäo da natureza e recursos da terra
Creator(s): Suttie, J.M.
Dates: 1983-01-01/1983-01-01
Data source: Bibliotecas | Instituto Politécnico de Castelo Branco
See details of The relationship between kidney fat index and marrow fat percentage as indicators of condition in Red diier stags (Cervus elaphus) (KOHA-IPCB:11411) More information
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